Dried flowers are a timeless way to add natural beauty to your home — but when you’re not displaying them, it’s important to store them properly to preserve their colour, shape, and fragrance. Whether you’re saving a sentimental bouquet or keeping stock for craft projects, this guide covers everything you need to know about how to store dried flowers when you’re not using them.
Why Proper Storage Matters
Dried flowers are delicate and can easily fade, crumble, or attract moisture if stored incorrectly. Proper storage helps to:
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Maintain their natural colours
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Prevent mould and mildew
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Protect them from pests and dust
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Extend their lifespan (often for years!)
Step-by-Step: How to Store Dried Flowers Safely
1. Clean and Inspect Before Storing
Before putting your dried flowers away, gently shake off any dust or debris. Check for signs of mould, insects, or decay — even one damaged stem can spoil the rest.
2. Use Acid-Free Tissue Paper
Wrap your dried flowers in acid-free tissue paper to prevent colour transfer and protect them from light and friction damage. Avoid plastic wrap, as it traps moisture.
3. Choose a Sturdy, Breathable Container
Cardboard boxes, paper hat boxes, or wooden crates are ideal. Avoid airtight plastic containers unless you’re in a very dry climate. Breathable materials help prevent condensation and mould growth.
4. Add a Moisture Absorber
Pop a small silica gel packet or sachet of dried rice into the container to absorb excess humidity. This helps keep the flowers crisp and dry.
5. Store in a Cool, Dark, and Dry Place
The best spot is somewhere away from direct sunlight, humidity, and temperature changes — like a wardrobe, cupboard, or attic (if it stays cool). UV light fades petals, and heat can make them brittle.
6. Label and Separate by Type
If you’re storing multiple bunches, label each one with its flower type and date. This makes it easier to rotate your collection and spot any that need refreshing.
Extra Tips for Long-Term Storage
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Avoid storing dried flowers near bathrooms or kitchens — moisture is their worst enemy.
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Check them every few months for dust or insects.
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Handle gently — they can be more fragile than they look!
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Consider using airtight glass jars for small petals or potpourri.
Common Mistakes to Avoid
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Using plastic bags: They trap moisture and cause mould.
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Storing in sunlight: UV light fades colours quickly.
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Skipping inspection: Even one mouldy stem can ruin a boxful.
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Overcrowding: Flowers need space to breathe.
Final Thoughts
Learning how to store dried flowers when you’re not using them helps keep their charm alive for years. Whether you’re preserving wedding flowers, decorating seasonally, or crafting, a little care goes a long way. Remember: cool, dark, dry, and gently wrapped — that’s the secret to long-lasting beauty.
FAQs About Storing Dried Flowers
1. How long do dried flowers last in storage?
With proper care, dried flowers can last anywhere from 1 to 3 years. Some varieties, like lavender or statice, can even last longer if stored correctly.
2. Can I store dried flowers in plastic containers?
Yes — but only if you add a silica gel packet to control moisture. Otherwise, choose cardboard or paper boxes for better airflow.
3. Should I refrigerate dried flowers?
No. Refrigerators can introduce humidity, which may cause mould. A cool, dark cupboard is much safer.
4. How do I keep dried flowers from fading?
Avoid sunlight, heat, and bright indoor lighting. Wrap them in tissue and store them in a dark space to preserve colour.
5. Can I refresh dried flowers after storage?
Yes! If they’ve flattened slightly, hang them upside down in a dry place for a few days. You can also use a hairdryer on a cool setting to remove dust.
